The Young Knights will be in their Around the World unit and what better way to explore different cultures than through foods enjoyed in different cultures!
In these two sessions the junior chefs will take a fun approach to food, encouraging them to explore their own creativity. Cooking teaches kids valuable skills that they can carry with them through life. Children practice basic math when they measure ingredients, reading comprehension as they follow a recipe, team building as they work in groups, and they also build a strong foundation for healthy eating!
There 2 available sessions available for this class. See All
Instructors: Ellen Kinney